Red Darling Sprouts

Red Darling sprouts are known for their attractive purple colour. They have a mild, sweeter flavour than traditional green Sprout varieties. The distinctive purple hue is created by the natural pigment of anthocyanin, an antioxidant.

Sharing similar nutritional benefits to regular Brusselsprouts, they are full of vitamin C and a good source of Vitamin K and folic acid. High in dietary fibre and packed full of antioxidants.

Red Darling Sprout Recipes

Red Darling Sprouts can be used in recipes in place of traditional green varieties, and are popular with those who prefer a milder, sweeter flavour. Their unique purple colour is attractive in stir fry’s and salads. Or simply served roasted, steamed or sautéed.

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